Explore Cideries

Jaanihanso is a family-run cidery in Pärnumaa, Estonia, where freshly pressed local apples begin their journey in a spontaneous wild-yeast fermentation. Our classic line completes its slow transformation in bottle by the traditional Champagne method, while the very same fresh juice becomes our crisp, modern canned ciders—each expression carrying the pure taste of Estonia’s orchards.

We are Karmo and Veranika from Tori Cidery, located on the edge of Soomaa. Tori was founded in 2014 when we moved with our family from Tallinn to the countryside, to our grandparents’ farm. 

Turkalne Manor Brewery and Cidery is a place where history meets modern technology.

Sabile ciders are crafted from natural apple juice using traditional cider-making methods.

Lepola ciders are handcrafted in Ylönkylä Salo, Southern Finland. The man behind the cider is Aaron. Aaron is from Australia and has now settled in a small farm called Lepola, in Finland.

The apples used in the Lepola ciders are 100% Finnish origin from local orchards and crafted in our own production facilities. We pay attention especially to taste, product development, locally produced apples, sustainability, and transparency through the whole production chain.

Kloostrimetsa is the northernmost cider house on the Baltic cider route.

The only organically certified cider in Latvia.

Abuls is one of the most experienced cider makers in Latvia. They craft artisanal cider near Smiltene, in Northern Vidzeme.

Abava Winery, located in the Abava River Valley in Kurzeme, invites you to sample Latvia’s fruit and berry ciders, wines, and distillates.

As the owners say, Mūrbūdu Cider is an Abnormal Cider - here are no traditions, and creativity knows no bounds. 

Līgatne Winery is a family business that produces special ciders in the Gauja National Park.

Kodas is a forward-thinking cider brand from Southern Estonia, known for its sustainable and precise approach to cider-making.

Herbsts is a family-owned cidery producing natural, locally crafted cider in the western region of Latvia, Kurzeme.

Mr Plūme Cidery crafts cider from select apple varieties grown in their own orchard and foraged from the wild, as well as perry made from carefully chosen pears.

Zilver beverages come from the Zilver family country house in Sigulda.

True Latgalian Apple Cider from Malnava Manor

Drinks are made from fruits and berries grown in Kurzeme region and hand-picked. 100% handmade.

Lauskis cider is crafted from organically grown apples in a nearly century-old apple orchard.

Tālava Cidery creates 100% natural apple ciders, expanding traditional drink categories and challenging flavour stereotypes.